http://live.clintonglobalinitiative.org #CGI2016

The diet of an average Indian typically lacks essential nutritional food articles like fruits, vegetables, legumes


https://www.livemint.com/news/71-indians-can-t-afford-a-healthy-mea...

The majority of Indians cannot afford a healthy meal and millions die every year due to diseases that are directly linked to poor diet, a recent survey showed. Noting that the diet of an average Indian typically lacks essential nutritional food articles like fruits, vegetables, legumes, etc., the report said, “a healthy meal becomes unaffordable if it exceeds 63% of a person's income."

A recent report released by Centre for Science and Environment (CSE) and Down to Earth magazine said, “Seventy-one percent of Indians cannot afford a healthy diet. The global average is 42 percent."

The diet of an average Indian typically lacks fruits, vegetables, legumes, nuts and whole grains. The consumption of fish, dairy and red meat is within target, the report also said the Global Nutrition Report, 2021.

Referring to the diseases that are attributable to poor diet, the survey mentioned respiratory ailments, diabetes, cancer, strokes and coronary heart disease.

Why majority of Indians can't afford a healthy meal?
As per the Food and Agriculture Organisation, a healthy meal becomes unaffordable if it exceeds 63% of a person's income.

Adults above the aged 20 and above consume only 35.8g of fruit per day as against the recommended 200g and 168.7g of vegetables every day as against the minimum 300g that is advised.

Similarly, they consume just 24.9g per day (25% of target) of legumes and 3.2g (13% of target) of nuts per day.

"Despite some progress, diets are not getting healthier. Additionally, they are making increasing demands on the environment, even as unacceptable levels of malnutrition persist in the country," the report said

Global Hunger Index 2021 reflects India’s reality where hunger accentuated post Covid-19: Oxfam India
India slipped to 101st position in the Global Hunger Index (GHI) of 116 countries, from its 2020 position of 94th, and is behind its neighbours Pakistan, Bangladesh and Nepal.

https://indianexpress.com/article/india/global-hunger-index-2021-in...

India’s Global Hunger Index 2021 ranking at 101st position “unfortunately” reflects the reality of the country where hunger has accentuated since the Covid-19 pandemic outbreak, Oxfam India said.

India slipped to 101st position in the Global Hunger Index (GHI) of 116 countries, from its 2020 position of 94th, and is behind its neighbours Pakistan, Bangladesh and Nepal.

Reacting sharply to the report, the Ministry of Women and Child Development had said it was “shocking” to find that the Global Hunger Report 2021 has lowered the rank of India on the basis of FAO estimate on proportion of undernourished population, which is found to be “devoid of ground reality and facts and suffers from serious methodological issues”.

Oxfam India said the GHI data which states that India dropped to the hunger-level ranks by seven spots to the 101st spot “unfortunately reflects the reality of the country where hunger accentuated since the Covid-19 pandemic.

This trend of undernutrition in India is unfortunately not new, and is actually based on the government’s own National Family Health Survey (NHFS) data.

The data shows that between 2015 and 2019, a large number of Indian states actually ended up reversing the gains made on child nutrition parameters.

This loss of nutrition should be of concern because it has intergenerational effects, to put it simply – the latest data shows that in several parts of India, children born between 2015 and 2019 are more malnourished than the previous generation, said Amitabh Behar, CEO, Oxfam India.

The Union budget this year discussed India’s POSHAN (Prime Minister’s Overarching Scheme for Holistic Nourishment) scheme with increased allocations to POSHAN 2.0.

However, the POSHAN Abhiyaan launched in 2017 to improve nutrition among children, pregnant women and lactating mothers, has languished due to poor funding resulting from clever clubbing with other schemes within the health-budget and even worse implementation.

Only 0.57 per cent of the current budget has been allocated towards funding the actual POSHAN scheme and the amount for child nutrition dropped by a whopping 18.5 per cent compared to 2020-21, Oxfam India said in a statement.

“There are massive negative consequences to not arresting high levels of malnutrition. In India, both our adult population and children are at risk. For instance, the BMI of a quarter of our (teenage and middle aged) women is below the standard global norm, more than half of our women suffer from anaemia.

A quarter of our (teenage and middle-aged) men also show signs of iron and calcium deficiencies as per the latest round of NHFS data, said Varna Sri Raman, Lead, Research and Knowledge Building at Oxfam India.

The GHI report, prepared jointly by Irish aid agency Concern Worldwide and German organisation Welt Hunger Hilfe, termed the level of hunger in India “alarming”.

Food consumption is the amount of food available for human consumption as estimated by Our World in Data. However, the actual food consumption may be lower than the quantity shown as food availability depends on the magnitude of wastage and losses of food in the household, for example during storage, in preparation and cooking, as plate-waste or quantities fed to domestic animals and pets, thrown or given away.

According to the FAO, the average minimum daily energy requirement is about 1,800 kilocalories (7,500 kJ) per person.


https://en.wikipedia.org/wiki/List_of_countries_by_food_energy_intake

Daily per capita calorie intake 2018



1 Ireland 3,885 2018
2 United States 3,782 2018
3 Belgium 3,769 2018
4 Turkey 3,711 2018
5 Austria 3,695 2018
6 Iceland 3,654 2018
7 Romania 3,581 2018
8 Canada 3,566 2018
9 Germany 3,554 2018
10 Poland 3,537 2018


------

119 Iraq 2,608 2018
120 Vanuatu 2,607 2018
121 Ecuador 2,606 2018
122 Niger 2,601 2018
123 Nicaragua 2,582 2018
124 Saint Kitts and Nevis 2,582 2018
125 Mongolia 2,579 2018
126 Sudan 2,578 2018
127 Nigeria 2,572 2018
128 Bangladesh 2,563 2018
129 Guatemala 2,551 2018
130 Senegal 2,545 2018
131 Cape Verde 2,541 2018
132 India 2,533 2018
133 Gambia 2,533 2018
134 Cambodia 2,492 2018
135 Pakistan 2,486 2018
136 Namibia 2,469 2018
137 São Tomé and Príncipe 2,446 2018
138 Antigua and Barbuda 2,445 2018

-----

160 Haiti 2,121 2018
161 Venezuela 2,120 2018
162 Chad 2,115 2018
163 Tajikistan 2,109 2018
164 Mozambique 2,103 2018
165 Afghanistan 2,040 2018
166 North Korea 2,019 2018
167 Zambia 2,002 2018
168 Uganda 1,981 2018
169 Madagascar 1,938 2018
170 Zimbabwe 1,908 2018
171 Central African Republic 1,786 2018

While the majority of people surveyed consume news regularly, 38% said they often or sometimes avoid the news – up from 29% in 2017 – the Reuters Institute for the Study of Journalism said in its annual Digital News Report. Around 36% – particularly those under 35 – say that the news lowers their mood.

https://www.reuters.com/business/media-telecom/more-people-are-avoi...
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But look at the trend lines; more than a billion people have been lifted out of extreme poverty since 1990. We have dramatically reduced people dying of tuberculosis and malaria on all continents. Infant mortality is going down.

https://youtu.be/SQZ6JmpFrfs

Indonesia to provide 2.5m metric tons of #palm #oil to #Pakistan on urgent basis. First ship carrying 30,000 metric tons of oil from Indonesia left for Pakistan on Tuesday. #edibleoil #cookingoil #palmoil

ISLAMABAD (Dunya News) - Ten ships of edible oil will arrive in Pakistan in the next two weeks from Indonesia and Malaysia.

After successful negotiations of Pakistani delegation that visited Indonesia, it was agreed between the two countries that Indonesia will provide 2.5 million metric tons of edible oil to Pakistan on urgent basis.

According to a statement released today by Prime Minister’s Office, the delegation visited Indonesia on the directions of Prime Minister Shehbaz Sharif. Earlier, the Prime Minister talked to the Indonesian President Joko Widodo in this regard.

The first ship carrying 30,000 metric tons of edible oil from Indonesia will leave for Pakistan on Tuesday.

https://dunyanews.tv/en/Business/655987-Indonesia-provide-2-5m-metr...

#Pakistan #poultry industry growing 10-12% a year. 15,000 poultry farms throughout the country with capacities ranging from 5,000 to 500,000 broilers. The industry produces 1.3 million tons of #chicken meat annually. #food #protein #calories https://profit.pakistantoday.com.pk/2022/06/06/poultry-industry-gro... via @Profitpk

Poultry is one of the fastest-growing industries in Pakistan with investments of about Rs1.1 trillion.

According to the Pakistan Poultry Association (PPA) report, the industry is the largest agro-based segment, generating employment and income for about 1.5 million people directly and indirectly.

The sector is growing at a fast pace of 10-12% per annum. At present, around Rs190 billion worth of agriculture products are being used by the poultry industry, speeding up the growth in the agriculture sector.

There are estimated 15,000 poultry farms throughout the country with their capacity ranging from 5,000 to 500,000 broilers. Pakistan’s poultry industry produces 1,245 million kilograms of chicken meat annually.

Ali Hasnain, a supervisor of the poultry sector, said that Pakistan’s poultry industry was no less than the international standards. “The poultry industry meets 50% of the total demand for meat in the country, and the rest is met by other meat products like beef, mutton and fish.”

“With the introduction of advanced technologies, more investments are coming around to cater to market needs and earn handsome revenues,” said Ali Hasnain, adding the poultry industry still had a lot of potential to contribute to the economy.

As per the PPA report, meat consumption per capita in Pakistan is less than the developed countries. The consumption of meat and eggs per capita is 6.2 kilograms and 56 eggs annually. In the developed world, the per capita meat consumption is 40 kilograms and 300 eggs annually.

According to the World Health Organisation, a person needs 27 grams of animal protein per day, while most people in Pakistan only consume 17 grams.

To meet the international standards of meat consumption, the supply and production need to be increased and prices need to be brought down so that consumers can get the required meat and egg consumption levels. An increase in production will certainly require more investments in the industry.

To boost production and bring down product rates, imports of poultry-related equipment should be exempted from duties and taxes.

In addition, as growers increasingly need land to establish sheds, the government should provide state land to investors at nominal rates to generate investments and more production.

Haniful Hassan, owner of a poultry farm, said that the current increase in prices of chicken was due to rise in prices of poultry feed. “The price of a feedbag has risen by 900 per bag in the last five months. We want the government to bring down the poultry feed rates to offset the price spiral,” he added.

Haniful Hassan called for establishing poultry research institutes, production directorates and a federal poultry board to provide research and training to farmers.

The government should also ensure easy availability of loans to people related to the industry.

The China-Pakistan Economic Corridor (CPEC) will help address the looming food security challenge of Pakistan by introducing modern farming to enhance the country’s yield through agricultural cooperation, a government official has said.

https://nation.com.pk/2022/06/21/cpec-to-help-address-food-security...

Pakistan has realized that food security is an important component of national security, and agribusiness is being promoted through more investments in the agriculture sector, which will be further enhanced under the CPEC framework, Syed Zafar Ali Shah, a top official of ministry of planning, development and special initiative, told Xinhua in a recent interview. “As a part of improving food security, this year we are investing more in the water sector and the agriculture sector to increase our yield … all these sectors are strengths of China, which has shown great performance and productivity,” he added.

Talking about the potential of his country’s agriculture sector, the official said that it is a big producer of milk, vegetables and fruits, but a huge chunk of it goes wasted due to the unavailability of processing units and the supply chain.

Chinese investors can tap the potential of the sector as they invested in other sectors, he said. The secretary said that his country is committed to CPEC, and no matter which political party is in power, there is a joint consensus that the project is important for the economic development of Pakistan. CPEC is a multifaceted program that catered to the needs of Pakistan, including the most urgent and pressing demand to meet the electricity needs of the country that was facing up to 18 hours of load shedding when CPEC was introduced, he said. Shah noted that CPEC invoked a new life to the economic development of Pakistan by bringing large foreign direct investment (FDI) through different projects.

Talking about CPEC’s role in the overall development of Pakistan, he said that it started off with infrastructure, followed by a new phase of industrialization which is going to be started in the special economic zones (SEZs) under the framework of CPEC. “FDI in SEZs has played a great role in the countries which were short of capital … China being one of the largest investors in the world is our close friend, so we are hopeful that the Chinese investment will contribute a lot to the economic development of Pakistan,” Shah said.

Key data on fruit and vegetables consumption
Recommended
intake
400 g per person per day
World
production
390 g per person per day
World
consumption
267 g per person per day
Affordability
of healthy diet
3 billion people not able to afford a
healthy diet
Deaths and
health costs
3.9 million deaths attributable to
unhealthy diets
US$1.3 trillion diet-related yearly
health costs by 2030
Source: EPRS compilation from linked sources.

https://www.europarl.europa.eu/RegData/etudes/ATAG/2021/689367/EPRS...(2021)689367_EN.pdf

Economic Survey of Pakistan 2021-22: Manufacturing

https://www.finance.gov.pk/survey/chapter_22/PES03-MANUFACTURING.pdf

Table 3.8: Production of Automobiles
Category Installed Capacity No. of Units 2020-21(July-March) 2021-22(July-March) %Change
CAR 341,000 106,439 166,768 56.7
LCV/JEEPS/SUV/Pickup 52,000 22,512 32,341 43.7
BUS 5,000 445 459 3.1
TRUCK 28,500 2,509 4,445 77.2
TRACTOR 100,000 36,900 41,872 13.5
2/3 WHEELERS 2,500,000 1,439,535 1,388,669 -3.5
Source: Pakistan Automotive Manufacturer Association (PAMA)

----------------

Table-3.2: Production of selected industrial items of Large-Scale Manufacturing
S# Items Unit Weights July-March % Change % Point Contribution 2020-21 2021-22
1 Deepfreezers (Nos.) 0.167 68,947 84,205 22.13 0.04
2 Jeeps and Cars (Nos.) 2.715 114,617 177,757 55.09 1.41
3 Refrigerators (Nos.) 0.246 928,170 1,024,335 10.36 0.02
4 Upper leather (000 sq.m.) 0.398 13,324 10,966 -17.70 -0.06
5 Cement (000 tonnes) 4.650 37,619 36,543 -2.86 -0.21
6 Liquids/syrups (000 Litres) 1.617 86,212 144,638 67.77 1.30
7 Phos. fertilizers (N tonnes) 0.501 545,612 601,184 10.19 0.06
8 Tablets (000 Nos.) 2.725 20,380,940 14,695,108 -27.90 -0.85
9 Cooking oil (tonnes) 1.476 334,107 370,181 10.80 0.21
10 Nit. fertilizers (N tonnes) 3.429 2,450,066 2,505,757 2.27 0.09
11 Cotton cloth (000 sq.m.) 7.294 786,042 788,285 0.29 0.02
12 Vegetable ghee (tonnes) 1.375 1,087,827 1,060,111 -2.55 -0.05
13 Cotton yarn (tonnes) 8.882 2,577,675 2,594,690 0.66 0.07
14 Sugar (tonnes) 3.427 5,618,976 7,759,825 38.10 2.13
15 Tea blended (tonnes) 0.485 100,566 112,544 11.91 0.06
16 Petroleum Products* (000 Litres) 6.658 - - 2.10 0.01
17 Cigarettes (million No) 2.072 39,473 46,070

Japanese dairy giant looks to enhance stake in Pakistan's NutriCo Morinaga for $56.6mn

https://www.brecorder.com/news/40185838

Japanese dairy giant Morinaga Milk Industry has sent a conditional offer to ICI Pakistan to acquire an aggregate of approximately 33.3% of the issued and paid-up share capital of NutriCo Morinaga (Private) Limited (NMPL), a subsidiary of ICI Pakistan, from NMPL's existing shareholders including that of ICI Pakistan.

The acquisition is set at an aggregate price of $56.6 million which translates to approximately $2.07/- per share, said ICI Pakistan in its notice sent to the Pakistan Stock Exchange (PSX) on Thursday.

NMPL was a joint venture between ICI Pakistan, Morinaga Milk and Unibrands (Private) Limited to locally manufacture and distribute nutritional formula products, and was recently merged with NutriCo Pakistan (Private) Limited, which was involved in the import and distribution of select products of Morinaga Milk.

The notice read that the Board of Directors of ICI Pakistan has granted an in-principle approval to ICI Pakistan to move forward with the proposed sale/ divestment of 26.5% of its shareholding in NMPL (i.e. partial divestment) to Morinaga Milk, subject to, inter alia, valuation of NMPL and the finalization of definitive agreements, to be presented to the Board of Directors for formal/final approval, if deemed fit by the Board.

ICI Pakistan has also been authorized to enter into a memorandum of understanding for the proposed transaction.

“The offer from Morinaga Milk is a testament to Morinaga Milk's confidence in the Pakistan market and the potential of NMPL to grow and cater to the growing nutritional needs of the children of Pakistan,” read the notice.

“As the owners of the ‘Morinaga' brand, know-how to manufacture the products along with its superior research & development facilities, Morinaga Milk is well-equipped to accelerate the growth of NMPL with the support of ICI Pakistan as a continuing joint venture partner (which shall continue to hold approximately 24.5% of the share capital of NMPL upon the completion of the proposed transaction),” it said.

Moreover, Moringa Milk Industry in its filing to the Tokyo Stock Exchange on Thursday said that the company has been exporting infant and toddler milk to Pakistan since 1978 and sees the South Asian country as an attractive market, boasting the fifth-largest population in the world, with continuing population growth forecast.

“Moreover, the Morinaga Milk Industry brand has gained broad recognition in Pakistan over many years through the export business, giving the Company a high chance of achieving further rapid growth in the Pakistan market.

“By acquiring management control over NutriCo Morinaga ... the company considers that it will be able to capture growth opportunities, leading to the further development of the Morinaga Milk Industry brand infant and toddler milk business in Pakistan and contributing to the growth and health of the consumers of the Company products,” it said.

Back in 2020, NutriCo Morinaga (Private) Limited commenced commercial operations of growing-up formula products at its manufacturing facility in Sheikhupura, Punjab.

At a cost of Rs5.5 billion, the manufacturing facility was the first asset investment by a global Japanese dairy and food company in Pakistan.

Our total consumption of wheat and atta is about 125kg per capita per year. Our per person per day calorie intake has risen from about 2,078 in 1949-50 to 2,400 in 2001-02 and 2,580 in 2020-21

By Riaz Riazuddin former deputy governor of the State Bank of Pakistan.


https://www.dawn.com/news/1659441/consumption-habits-inflation

As households move to upper-income brackets, the share of spending on food consumption falls. This is known as Engel’s law. Empirical proof of this relationship is visible in the falling share of food from about 48pc in 2001-02 for the average household. This is an obvious indication that the real incomes of households have risen steadily since then, and inflation has not eaten up the entire rise in nominal incomes. Inflation seldom outpaces the rise in nominal incomes.

Coming back to eating habits, our main food spending is on milk. Of the total spending on food, about 25pc was spent on milk (fresh, packed and dry) in 2018-19, up from nearly 17pc in 2001-01. This is a good sign as milk is the most nourishing of all food items. This behaviour (largest spending on milk) holds worldwide. The direct consumption of milk by our households was about seven kilograms per month, or 84kg per year. Total milk consumption per capita is much higher because we also eat ice cream, halwa, jalebi, gulab jamun and whatnot bought from the market. The milk used in them is consumed indirectly. Our total per person per year consumption of milk was 168kg in 2018-19. This has risen from about 150kg in 2000-01. It was 107kg in 1949-50 showing considerable improvement since then.

Since milk is the single largest contributor in expenditure, its contribution to inflation should be very high. Thanks to milk price behaviour, it is seldom in the news as opposed to sugar and wheat, whose price trend, besides hurting the poor is also exploited for gaining political mileage. According to PBS, milk prices have risen from Rs82.50 per litre in October 2018 to Rs104.32 in October 2021. This is a three-year rise of 26.4pc, or per annum rise of 8.1pc. Another blessing related to milk is that the year-to-year variation in its prices is much lower than that of other food items. The three-year rise in CPI is about 30pc, or an average of 9.7pc per year till last month. Clearly, milk prices have contributed to containing inflation to a single digit during this period.

Next to milk is wheat and atta which constitute about 11.2pc of the monthly food expenditure — less than half of milk. Wheat and atta are our staple food and their direct consumption by the average household is 7kg per capita (84kg per capita per year). As we also eat naan from the tandoors, bread from bakeries etc, our indirect consumption of wheat and atta is 41kg per capita. Our total consumption of wheat and atta is about 125kg per capita per year. Our per person per day calorie intake has risen from about 2,078 in 1949-50 to 2,400 in 2001-02 and 2,580 in 2020-21. The per capita per day protein intake in grams increased from 63 to 67 to about 75 during these years. Does this indicate better health? To answer this, let us look at how we devour ghee and sugar. Also remember that each person requires a minimum of 2,100 calories and 60g of protein per day.

Undoubtedly, ghee, cooking oil and sugar have a special place in our culture. We are familiar with Urdu idioms mentioning ghee and shakkar. Two relate to our eating habits. We greet good news by saying ‘Aap kay munh may ghee shakkar’, which literally means that may your mouth be filled with ghee and sugar. We envy the fortune of others by saying ‘Panchon oonglian ghee mei’ (all five fingers immersed in ghee, or having the best of both worlds). These sayings reflect not only our eating trends, but also the inflation burden of the rising prices of these three items — ghee, cooking oil and sugar. Recall any wedding dinner. Ghee is floating in our plates.

Global Markets: Rice – Pakistan Export Forecast Rises to Record While Importing More Wheat

https://agfax.com/2022/07/16/global-markets-rice-pakistan-export-fo...

2021/22 Pakistan rice exports are forecast up 450,000 tons to 4.8 million, almost 30 percent higher than the previous year. Favorable export conditions are expected to continue as large stocks, competitive export prices, and strong demand from key markets are expected to spur exports further to 4.9 million tons in 2022/23.

Pakistan retains ample supplies following two consecutive record crops, despite hot and dry conditions delaying the 2022 May/June planting season. The Pakistan Meteorological Department forecasts ample monsoon rains which are expected to be beneficial for this season’s harvest.

In addition to favorable weather and market conditions, abundant supplies, and the devaluation of the Pakistani rupee have kept its prices globally competitive. Over the past year, Pakistani rice prices have closely mirrored Indian prices, which have been extremely low for almost 2 years; however, strong export demand has caused Pakistani quotes to spike in recent weeks.

Pakistan’s top export markets include a diverse group of countries to which it exports different rice varieties, including fragrant long-grain basmati, regular milled, and broken rice. In recent years, Pakistan has emerged as a major supplier to China, the world’s largest rice importing and consuming country.

In fact, in the first few months of 2022, Pakistan exported more rice to China than Vietnam, the historic top supplier. Pakistan exports both milled rice and broken rice to China, the latter primarily used in feed. Pakistan also exports competitively priced milled rice to East Africa – particularly Kenya, Mozambique, and Tanzania – and neighboring countries in Central Asia, mainly Afghanistan.

Pakistan is also a producer and exporter of basmati rice, a premium product known for its aromatic qualities. Demand for basmati rice has grown in recent years, especially in the European Union and the Middle East. While still facing stiff competition from India, the top global basmati exporter, Pakistan is a significant basmati supplier to the European Union, the United Arab Emirates, Saudi Arabia, and the United Kingdom.

Rice is an important food in Pakistan; however, wheat is the principal grain consumed domestically. Unfortunately, the same hot and dry planting conditions that delayed planting of the 2022 rice crop in Punjab and Sindh provinces have adversely affected Pakistan’s wheat production.

This month, Pakistan’s 2022/23 wheat import forecast has been raised 500,000 tons to 2.5 million as the government has aggressively procured international and domestic wheat. Historically, the government intervenes heavily in wheat production, marketing, and trade to ensure sufficient supplies of a commodity critical to food security.

Banana production increases in Pakistan

https://www.freshplaza.com/article/9400710/banana-production-increa...

The production of bananas in Pakistan has increased during past few years after the successful experiments of tissue culture of Chinese imported plants. Dr. Alam Riaz from the Pakistan Agriculture Research Council (PARC) said Pakistan produced twelve different varieties of bananas from Chinese plants that were imported in 2009.

Riaz said one million plants of these varieties were harvested on the left bank of Sindh province in 2012 and out of these two species provided extraordinary results which were approved by Sindh Seed Council for commercial growth.

“Pakistan is producing 150,000 tons banana per year. Banana production will be increased to 700,000 tons in coming years as the PARC is producing 50,000 and the private sector is growing 500,000 to 600,000 tissue cultured plants every year for commercial yield,” he added.

PARC conducted special banana producing labs in Karachi and Thatha where a single plant was sold for 60 rupees and the commercial sector sold the tissue cultured new variety at 100 rupees per plant, he added.

Pakistan: Fruits exports up 27.69%, vegetables up 31.47%


https://www.freshplaza.com/article/9387000/pakistan-fruits-exports-...

The exports of fruits from Pakistan increased by 27.69 percent during the first five months of the current fiscal year as compared to the corresponding period of last year. The exports of fruits during July-November (2021-22) were recorded at $177.316 million against the exports of $138.859 million in July-November (2020-21), showing growth of 27.69 percent, according to the date of Pakistan Bureau of statistics (PBS).

Meanwhile, the vegetable exports from the country also went up by 31.47 percent by increasing from $77.146 million last year to $101.423 million during the ongoing fiscal year.

On year-on-year basis, the fruits exports from the country increased by 62.35 percent by going up from $20.758 million during November 2020 to $33.700 million in November 2021. On month-on-month basis, the fruit exports, increased by 15.25 percent in November 2021 compared to the exports of $29.242 million in October 2021.